酸汤面
酸汤面https://s1.cdn.jiaonizuocai.com/caipu/201509/1719/17192633434.jpg/NjAwX2MyXzQwMA.webp食材用料
面粉 适量
葱花 适量
紫菜 适量相克食物
香菜 适量相克食物
牛油 20克
盐 20克
鸡精 15克
味精 15克相克食物
酸汤面的做法
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/171926335860.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.准备面粉适量
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/171926341007.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.加少许水，边揉边加，揉成面团
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/171926344338.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.揉好后，用湿布盖住，醒半小时
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/171926357249.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.用擀面杖擀成薄片
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/1719/171926362133.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.用刀划开，用手揪成小片
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/171926366146.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.葱花切好备用
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/17192637558.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.香菜切好备用
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/1719/171926375076.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp8.紫菜洗好备用
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/171926378771.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp9.大火烧开水，倒入揪好的面片
[*]https://s4.cdn.jiaonizuocai.com/caipu/201509/1719/171926381759.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp10.放些牛油或者是高汤，放入葱花
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/1719/171926383838.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp11.放入紫菜，盐，鸡精，味精，醋，喜欢酸就多放，煮3-5分钟
[*]https://s1.cdn.jiaonizuocai.com/caipu/201509/1719/17192633434.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp12.最后撒上香菜关火
小贴士煮面片的时间根据你面片的薄厚和大小决定，薄就少煮一会儿，厚就多煮
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